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🥬 Vegetable medium

Growing Jicama in Hong Kong

🇭🇰 Zone 11 Planting Guide · Humid subtropical (dry winter) climate

USDA Zone 11 365 frost-free days 120-180 days to harvest

Quick Answer: Growing Jicama in Hong Kong

Yes, you can grow Jicama in Hong Kong, HK! Plant during Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, Dec for best results. Hong Kong is in USDA Zone 11 with a Humid subtropical (dry winter) climate, offering 365 frost-free days per year. The difficulty level is medium, and Jicama takes 120-180 days to harvest. Jicama needs full sun and regular watering.

Climate Match Analysis

Moderate Match Hong Kong + Jicama

Hong Kong's climate requires careful timing. Winter lows (14°C) drop below Jicama's minimum (15°C), so avoid cold months. Follow the recommended planting months for success.

Jicama tolerates 15°C to 35°C
Optimal: 22°C - 30°C
Hong Kong range 14°C to 31°C

Hong Kong Climate Data

USDA Zone
11
Frost-Free
365days
Winter Low
14°C
Summer High
31°C
Rainfall
2399mm/yr
Climate
Cwa
Humid subtropical (dry winter)

Jicama Planting Calendar for Hong Kong

Green months show the best time to plant Jicama in Hong Kong

Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Plant Jicama Not recommended

Jicama Growing Requirements

☀️

Sunlight

Full Sun

6+ hours direct sunlight

💧

Water

Regular

Consistent moisture, 1-2 inches/week

📅

Days to Harvest

120-180

From planting to first harvest

📊

Difficulty

medium

Some experience helpful

💡 Growing Tips for Jicama

Only the root is edible -- seeds, leaves, and pods are toxic. Needs 5+ months warmth. Wait until soil warms to at least 22°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Frost tolerance: Jicama is NOT frost tolerant — wait until after the last frost in Hong Kong.

How to Grow Jicama in Hong Kong

Hong Kong, HK is in USDA Hardiness Zone 11 with a Humid subtropical (dry winter) climate (Köppen Cwa). With winter lows of 14°C and summer highs of 31°C, the growing season spans approximately 365 frost-free days. Jicama grows well with some gardening knowledge in this climate.

Jicama thrives in temperatures between 22°C and 30°C, requiring full sun and regular watering. In Hong Kong, the best months to plant Jicama are January, February, March, April, May, June, July, August, September, October, November, December. Jicama is not frost tolerant, so it's important to wait until after the last spring frost before transplanting outdoors. Expect to harvest in approximately 120-180 days after planting.

Hong Kong receives 2399mm of annual rainfall, which provides good natural moisture for Jicama. Supplement with additional watering during dry spells.

Other Plants That Grow in Hong Kong

More plants you can grow alongside Jicama in Hong Kong

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Frequently Asked Questions

Can I grow jicama in Hong Kong?

Yes! Jicama can be successfully grown in Hong Kong, HK. Hong Kong is in USDA Hardiness Zone 11 with a Humid subtropical (dry winter) climate. The difficulty level for growing Jicama here is rated "medium". The best months to plant are January, February, March, April, May, June, July, August, September, October, November, December.

When should I plant jicama in Hong Kong?

In Hong Kong, the recommended planting months for Jicama are January, February, March, April, May, June, July, August, September, October, November, December. Hong Kong has 365 frost-free days per year, with winter lows of 14°C and summer highs of 31°C. Since Jicama is not frost tolerant, make sure to plant after the last frost date.

How long does jicama take to grow in Hong Kong?

Jicama typically takes 120-180 days from planting to harvest. In Hong Kong's Humid subtropical (dry winter) climate with 365 frost-free days, you have plenty of time to grow Jicama to maturity. Only the root is edible -- seeds, leaves, and pods are toxic. Needs 5+ months warmth. Wait until soil warms to at least 22°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Can I grow jicama indoors in Hong Kong?

Jicama can potentially be grown indoors in Hong Kong with proper conditions. It requires full sun (6+ hours of direct light — a south-facing window or grow lights recommended). Indoor growing extends your season beyond the Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, Dec outdoor planting window. Use containers with good drainage and regular watering.

What month do I plant jicama in Hong Kong?

Plant Jicama in Hong Kong during January, February, March, April, May, June, July, August, September, October, November, December. These are the optimal months based on Hong Kong's USDA Zone 11 climate, 365 frost-free days, and temperature range of 14°C to 31°C.

Is jicama hard to grow in Hong Kong?

Jicama is rated "medium" to grow in Hong Kong. Some gardening experience is helpful. Pay attention to watering schedules and planting timing. The climate match for Jicama in Hong Kong is Moderate.

What grows well with jicama in Hong Kong?

In Hong Kong, you can grow many companion plants alongside Jicama. Good options from the same planting window include Tomato, Basil, Lettuce, Carrot and 2 more. These plants share similar planting months and thrive in Hong Kong's Zone 11 climate.

Does jicama need full sun in Hong Kong?

Jicama requires full sun. In Hong Kong, provide at least 6 hours of direct sunlight daily. Most garden locations with southern exposure will work well.

Last updated: March 2026 · Climate data from NOAA, FAO, USDA

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