What to Plant in April in Aarhus

Grain · 90-120 days to harvest

Full Sun · Moderate water

Direct sow after last frost. Drought-tolerant once established. Wait until soil warms to at least 20°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Grain · 90-120 days to harvest

Full Sun · Low water

Needs long warm season. Drought-tolerant. Wait until soil warms to at least 15°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Grain · 80-110 days to harvest

Full Sun · Low water

Direct sow in spring. Drought-tolerant. Wait until soil warms to at least 15°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Grain · 60-90 days to harvest

Full Sun · Low water

Extremely drought-tolerant. Grows in poor soil. Wait until soil warms to at least 22°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Grain · 90-120 days to harvest

Full Sun · Low water

Cool-season crop. Rinse seeds to remove bitter saponins. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Grain · 90-120 days to harvest

Full Sun · Low water

Needs long hot season. Harvest when lower pods start to open. Wait until soil warms to at least 22°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Grain · 90-120 days to harvest

Full Sun · Low water

More drought-tolerant than corn. Direct sow when soil is warm. Wait until soil warms to at least 22°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Grain · 80-120 days to harvest

Full Sun · Regular water

Inoculate seeds with nitrogen-fixing bacteria. Bush types don't need support. Wait until soil warms to at least 20°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Grain · 90-120 days to harvest

Full Sun · Low water

Needs long season. Harvest when most flowers have dried. Wait until soil warms to at least 18°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Grain · 90-110 days to harvest

Full Sun · Moderate water

Direct sow. Beautiful blue flowers. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Grain · 30-45 days to harvest

Full Sun · Moderate water

Extremely fast -- mature in 30 days. Great cover crop. Wait until soil warms to at least 15°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Spice · 70-100 days to harvest

Full Sun · Moderate water

Start indoors 10 weeks early. Let peppers turn full red before picking. Wait until soil warms to at least 22°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Spice · 90-120 days to harvest

Full Sun · Moderate water

Start indoors 12 weeks early. Wear gloves when handling. Wait until soil warms to at least 24°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Spice · 45-60 days to harvest

Full Sun · Low water

Plant corms in late summer. Blooms in fall. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Spice · 1825-2555 days to harvest

Full Sun to Partial Shade · Regular water

Very slow to produce. Tropical/subtropical only. Wait until soil warms to at least 20°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Spice · 545-730 days to harvest

Partial Shade OK · Frequent water

One of the hardest plants to grow. Needs cool stream or constantly moist shade. Wait until soil warms to at least 10°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Consistent moisture is critical. Mulch with straw or compost to retain soil moisture and keep roots cool during hot weather.

Spice · 240-365 days to harvest

Partial Shade OK · Regular water

Grow like ginger but harder rhizome. Needs tropical warmth and humidity. Wait until soil warms to at least 22°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 60-85 days to harvest

Full Sun · Regular water

Start indoors 6-8 weeks before last frost. Needs staking or caging. Wait until soil warms to at least 18°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 30-60 days to harvest

Partial Shade OK · Regular water

Sow successively every 2 weeks. Provide afternoon shade in warmer climates. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 70-80 days to harvest

Full Sun · Regular water

Sow directly -- don't transplant. Thin to 5cm spacing. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 60-90 days to harvest

Full Sun · Moderate water

Start indoors 8-10 weeks before last frost. Mulch heavily. Wait until soil warms to at least 20°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Vegetable · 50-70 days to harvest

Full Sun · Frequent water

Provide trellis for climbing varieties. Pick frequently to encourage production. Wait until soil warms to at least 20°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Consistent moisture is critical. Mulch with straw or compost to retain soil moisture and keep roots cool during hot weather.

Vegetable · 45-60 days to harvest

Full Sun · Regular water

Harvest when 15-20cm long for best flavor. Check daily -- they grow fast. Wait until soil warms to at least 18°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 37-45 days to harvest

Partial Shade OK · Regular water

Sow as soon as soil can be worked. Bolts quickly in heat -- grow in spring/fall. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 55-75 days to harvest

Full Sun to Partial Shade · Regular water

One of the hardiest garden crops. Can overwinter in many climates with mulch. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 50-60 days to harvest

Full Sun · Regular water

Sow directly after last frost. Pick frequently to keep plants producing. Wait until soil warms to at least 18°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 55-70 days to harvest

Full Sun · Regular water

Inoculate seeds with nitrogen-fixing bacteria. Provide support for climbing varieties. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 70-120 days to harvest

Full Sun · Regular water

Hill soil around stems as they grow. Don't plant near tomatoes (disease sharing). Wait until soil warms to at least 15°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 240-270 days to harvest

Full Sun · Moderate water

Plant individual cloves pointed end up, 5cm deep. Hardneck varieties for cold climates. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Vegetable · 90-120 days to harvest

Full Sun · Regular water

Day length triggers bulbing -- choose variety appropriate for your latitude. Can be planted 2-3 weeks before the last expected frost in your area, giving it a head start on the growing season. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 60-120 days to harvest

Full Sun · Moderate water

Stress (less water, more sun) increases heat level. Start indoors 10+ weeks before last frost. Wait until soil warms to at least 22°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Vegetable · 22-30 days to harvest

Full Sun · Regular water

Sow directly. Don't let soil dry out or roots will be pithy. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 90-170 days to harvest

Full Sun · Moderate water

Grow from slips (sprouts), not seeds. Needs warm soil to form tubers. Wait until soil warms to at least 22°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Vegetable · 65-80 days to harvest

Full Sun · Regular water

Start indoors 8 weeks before last frost. Needs warm soil -- use black mulch. Wait until soil warms to at least 22°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 55-80 days to harvest

Full Sun · Regular water

Plant for spring or fall harvest. Heat causes bolting. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 60-100 days to harvest

Full Sun · Regular water

Minimum 4x4 block for pollination. Heavy feeder -- needs nitrogen-rich soil. Wait until soil warms to at least 18°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 30-50 days to harvest

Partial Shade OK · Regular water

Bolts in heat -- grow in spring/fall. Baby bok choy matures in 30 days. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 21-40 days to harvest

Full Sun to Partial Shade · Regular water

Sow every 2-3 weeks for continuous harvest. Bolts quickly in heat. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 50-70 days to harvest

Full Sun · Regular water

Soak seeds overnight before planting. Thin seedlings to 8cm. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 90-180 days to harvest

Full Sun · Regular water

Start indoors 4 months before first fall frost. Stake tall plants. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 70-100 days to harvest

Full Sun · Regular water

Start indoors 6 weeks before transplanting. Consistent watering prevents split heads. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 55-100 days to harvest

Full Sun · Regular water

Blanch curds by tying leaves over the head. Very sensitive to heat and inconsistent watering. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 85-120 days to harvest

Full Sun · Frequent water

Start indoors 10-12 weeks early. Never let soil dry out. Wait until soil warms to at least 15°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Consistent moisture is critical. Mulch with straw or compost to retain soil moisture and keep roots cool during hot weather.

Vegetable · 50-60 days to harvest

Full Sun to Partial Shade · Regular water

Cut-and-come-again harvesting extends the season. More heat tolerant than spinach. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 55-75 days to harvest

Full Sun · Regular water

Harvest lower leaves first. Flavor improves after light frost. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 20-30 days to harvest

Full Sun · Regular water

Can regrow from store-bought roots in water. Succession plant every 2 weeks. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 70-80 days to harvest

Full Sun · Moderate water

Start indoors 8 weeks before last frost. Red jalapenos are riper and hotter than green. Wait until soil warms to at least 22°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Vegetable · 45-60 days to harvest

Full Sun · Regular water

Harvest when tennis-ball sized. Larger ones become woody. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 90-120 days to harvest

Full Sun · Regular water

Plant in trenches and hill soil as they grow to blanch stems. Very cold hardy. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 30-45 days to harvest

Full Sun to Partial Shade · Regular water

Harvest young leaves for salads, mature leaves for cooking. Bolts in heat. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 50-65 days to harvest

Full Sun · Moderate water

Soak seeds overnight. Harvest pods at 7-10cm -- they get tough quickly. Wait until soil warms to at least 24°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Vegetable · 100-130 days to harvest

Full Sun · Regular water

Use fresh seed each year. Sweetens dramatically after frost. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 90-120 days to harvest

Full Sun · Regular water

Direct sow after soil warms. Pinch vine tips after fruit sets. Wait until soil warms to at least 18°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 90-120 days to harvest

Full Sun · Moderate water

Plant sets in fall for spring harvest. Each bulb produces a cluster of 4-8 shallots. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Vegetable · 55-70 days to harvest

Full Sun · Regular water

Provide trellis or netting. Sow as early as soil can be worked. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 90-110 days to harvest

Full Sun · Regular water

Needs long warm season. Cure in sun for 10 days after harvest. Wait until soil warms to at least 18°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 80-100 days to harvest

Full Sun · Regular water

Harvest when skin is hard and dark green. Leave 5cm of stem attached for storage. Wait until soil warms to at least 18°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 60-80 days to harvest

Full Sun · Moderate water

Needs 2+ plants for cross-pollination. Harvest when husks split. Wait until soil warms to at least 18°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Vegetable · 30-60 days to harvest

Full Sun · Regular water

Direct sow. Spring and fall crops. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 30-50 days to harvest

Partial Shade OK · Frequent water

Keep soil constantly wet or grow in water. Excellent in containers with saucers of water. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Consistent moisture is critical. Mulch with straw or compost to retain soil moisture and keep roots cool during hot weather.

Vegetable · 150-180 days to harvest

Full Sun · Regular water

Needs vernalization (cold period) to produce buds. Mulch crowns in winter. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 730-1095 days to harvest

Full Sun · Regular water

Plant crowns in deep trenches. Don't harvest first 2 years. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 60-90 days to harvest

Full Sun · Moderate water

Direct sow after soil warms. Drought-tolerant once established. Wait until soil warms to at least 22°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Vegetable · 50-65 days to harvest

Full Sun · Regular water

Harvest main stem first, then side shoots. More heat-tolerant than broccoli. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 60-120 days to harvest

Full Sun · Regular water

Force roots in dark for Belgian endive. Blue flowers attract pollinators. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 50-70 days to harvest

Full Sun to Partial Shade · Regular water

Bolts quickly in heat -- grow in spring or fall. Needs consistent moisture. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 7-14 days to harvest

Partial Shade OK · Frequent water

Grow on damp paper towels or soil. Succession sow weekly. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Consistent moisture is critical. Mulch with straw or compost to retain soil moisture and keep roots cool during hot weather.

Vegetable · 45-60 days to harvest

Full Sun to Partial Shade · Moderate water

Cultivated varieties are less bitter. Blanch by covering to sweeten leaves. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Vegetable · 80-100 days to harvest

Full Sun · Regular water

Harvest when pods are plump but still green. Bush varieties don't need staking. Wait until soil warms to at least 20°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 45-85 days to harvest

Full Sun to Partial Shade · Regular water

Cover center with plate or pot to blanch. Cool-season crop like lettuce. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 140-160 days to harvest

Full Sun to Partial Shade · Regular water

Plant root cuttings at 45-degree angle. Contain in bottomless bucket. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 120-180 days to harvest

Full Sun · Regular water

Only the root is edible -- seeds, leaves, and pods are toxic. Needs 5+ months warmth. Wait until soil warms to at least 22°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 90-120 days to harvest

Full Sun · Regular water

Needs long warm season (150+ days). Strong trellis required. Wait until soil warms to at least 22°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 90-180 days to harvest

Full Sun · Low water

Grows from cuttings or seeds. Drought-tolerant. Wait until soil warms to at least 24°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Vegetable · 60-80 days to harvest

Full Sun to Partial Shade · Regular water

Fall-planted heads are best. Cold brings out red color. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 365-730 days to harvest

Full Sun to Partial Shade · Regular water

Don't harvest first year. Only eat stalks -- leaves are poisonous. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 80-100 days to harvest

Full Sun · Regular water

Sow midsummer for fall harvest. Sweeter after frost. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 60-100 days to harvest

Full Sun · Regular water

Super-sweet varieties are sweetest. Eat within hours of picking for peak flavor. Wait until soil warms to at least 18°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 180-240 days to harvest

Partial Shade OK · Frequent water

Loves wet conditions -- grow in bog or heavy soil. Corms must be cooked thoroughly. Wait until soil warms to at least 22°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Consistent moisture is critical. Mulch with straw or compost to retain soil moisture and keep roots cool during hot weather.

Vegetable · 80-110 days to harvest

Full Sun · Regular water

Cure in sun for 10 days after harvest. Store in cool dry place for months. Wait until soil warms to at least 18°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 180-365 days to harvest

Full Sun · Regular water

Needs long warm season. Different from sweet potato. Wait until soil warms to at least 24°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 21-40 days to harvest

Full Sun to Partial Shade · Regular water

Very fast-growing. Cut-and-come-again harvesting. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 21-45 days to harvest

Full Sun to Partial Shade · Regular water

Very cold-hardy -- grows under snow. Fast-growing. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 100-120 days to harvest

Full Sun · Regular water

Start indoors very early. Needs long cool season. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 50-70 days to harvest

Full Sun · Regular water

Thrives in heat when regular spinach bolts. Climbing vine needs trellis. Wait until soil warms to at least 22°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 55-70 days to harvest

Full Sun to Partial Shade · Moderate water

Soak seeds overnight. Tolerates heat, drought, and salt. Wait until soil warms to at least 18°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Vegetable · 365-1095 days to harvest

Partial Shade OK · Regular water

Very slow to establish -- be patient. Forest floor conditions. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 75-100 days to harvest

Full Sun · Regular water

Grow like cauliflower. Needs consistent cool temps. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 100-150 days to harvest

Full Sun · Regular water

Long taproot needs deep, loose soil. Flavor improves after frost. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Vegetable · 180-240 days to harvest

Full Sun · Regular water

Plant crown pieces. Harvest after frost kills tops. Wait until soil warms to at least 15°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Herb · 50-75 days to harvest

Full Sun · Regular water

Pinch flower buds to encourage leaf growth. Harvest from top down. Wait until soil warms to at least 20°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Herb · 60-90 days to harvest

Partial Shade OK · Regular water

Always grow in a pot -- it will take over your garden. Harvest often to control growth. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Herb · 80-120 days to harvest

Full Sun · Low water

Needs excellent drainage. Don't overwater. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Herb · 45-70 days to harvest

Full Sun to Partial Shade · Regular water

Sow every 3 weeks for continuous harvest. In hot climates, grow in fall/winter only. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Herb · 90-200 days to harvest

Full Sun · Low water

Must have excellent drainage -- will rot in wet soil. Prune after flowering. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Herb · 70-90 days to harvest

Full Sun · Low water

Needs well-drained soil. Trim after flowering to maintain shape. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Herb · 70-90 days to harvest

Full Sun to Partial Shade · Regular water

Slow to germinate (2-4 weeks). Soak seeds overnight to speed up. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Herb · 40-60 days to harvest

Full Sun · Moderate water

Sow directly -- doesn't transplant well. Self-seeds freely. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Herb · 60-90 days to harvest

Full Sun · Regular water

Don't plant near dill -- they cross-pollinate. Hill soil around bulb as it develops. Wait until soil warms to at least 15°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Herb · 240-300 days to harvest

Partial Shade OK · Frequent water

Plant rhizome pieces with growth buds. Needs consistent warmth and humidity. Wait until soil warms to at least 22°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Consistent moisture is critical. Mulch with straw or compost to retain soil moisture and keep roots cool during hot weather.

Herb · 75-100 days to harvest

Full Sun · Regular water

Root store-bought stalks in water. Bring indoors before frost. Wait until soil warms to at least 22°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Herb · 60-90 days to harvest

Full Sun · Low water

Thrives in poor, dry soil. Cut back hard in spring. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Herb · 75-90 days to harvest

Full Sun · Low water

Prune in spring to prevent woodiness. Needs good drainage. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Herb · 240-300 days to harvest

Partial Shade OK · Regular water

Similar growing needs to ginger. Harvest when leaves yellow. Wait until soil warms to at least 22°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Herb · 730-1095 days to harvest

Partial Shade OK · Frequent water

Needs shade, humidity, and warmth. Very slow to produce pods. Wait until soil warms to at least 22°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Consistent moisture is critical. Mulch with straw or compost to retain soil moisture and keep roots cool during hot weather.

Herb · 730-1095 days to harvest

Full Sun · Regular water

Grow from cuttings. Strip bark from 2-year-old branches. Wait until soil warms to at least 24°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Herb · 1095-1825 days to harvest

Partial Shade OK · Regular water

Climbing orchid -- needs support. Hand-pollinate flowers. Wait until soil warms to at least 24°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Herb · 365-730 days to harvest

Full Sun · Low water

Needs excellent drainage. Water sparingly. Wait until soil warms to at least 18°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Herb · 365-1095 days to harvest

Full Sun to Partial Shade · Regular water

USE CLUMPING varieties only -- running bamboo is extremely invasive. Can be planted 2-3 weeks before the last expected frost in your area, giving it a head start on the growing season. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Herb · 60-70 days to harvest

Full Sun to Partial Shade · Regular water

Spreads like mint -- grow in containers. Cut back hard mid-season. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Herb · 60-90 days to harvest

Full Sun · Regular water

Harvest leaves before flowering for best sweetness. Wait until soil warms to at least 18°C before transplanting outdoors — cold soil stunts growth and invites root rot. Wait until soil warms to at least 18°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Herb · 60-90 days to harvest

Full Sun · Moderate water

French tarragon can't be grown from seed -- buy plants. Can be planted 2-3 weeks before the last expected frost in your area, giving it a head start on the growing season. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Herb · 60-90 days to harvest

Full Sun to Partial Shade · Regular water

Cut to 5cm above ground for regrowth. Divide clumps every 3 years. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Herb · 90-120 days to harvest

Full Sun · Moderate water

Direct sow -- doesn't transplant well. Harvest seeds when brown. Wait until soil warms to at least 15°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Herb · 365-730 days to harvest

Full Sun to Partial Shade · Moderate water

Slow-growing -- excellent container plant. Harvest leaves year-round. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Herb · 60-80 days to harvest

Full Sun to Partial Shade · Moderate water

Very vigorous -- contain or it spreads. Cats will roll in it. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Herb · 60-90 days to harvest

Full Sun · Moderate water

Excellent green manure. Attracts pollinators. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Herb · 60-90 days to harvest

Full Sun to Partial Shade · Regular water

Plant Bocking 14 variety (non-spreading). Chop and drop as mulch 4-5 times per season. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Herb · 365-730 days to harvest

Full Sun · Regular water

Bring indoors in winter. Use fresh leaves -- dried lose flavor. Wait until soil warms to at least 20°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Herb · 60-90 days to harvest

Full Sun · Moderate water

Direct sow. Both leaves (methi) and seeds are used. Wait until soil warms to at least 15°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Herb · 120-150 days to harvest

Full Sun · Regular water

Needs tall trellis (5m+). Cut to ground in fall. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Herb · 60-90 days to harvest

Full Sun · Low water

Drought-tolerant once established. Cut back in spring. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Herb · 60-80 days to harvest

Full Sun · Low water

More tender than oregano -- protect from frost. Harvest before flowers open. Wait until soil warms to at least 15°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Herb · 60-90 days to harvest

Full Sun to Partial Shade · Regular water

Repels fleas and mosquitoes. Ground cover between pavers. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Herb · 60-80 days to harvest

Full Sun · Low water

Summer savory is more delicate. Winter savory is woody and hardier. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Herb · 40-60 days to harvest

Full Sun to Partial Shade · Regular water

Perennial that returns yearly. Remove flower stalks to prolong leaf harvest. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Herb · 1095-1825 days to harvest

Partial Shade OK · Regular water

Needs acidic soil. Harvest top 2 leaves and bud. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Herb · 50-60 days to harvest

Full Sun · Moderate water

Self-seeds prolifically. Edible flowers for salads and drinks. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Herb · 60-90 days to harvest

Full Sun to Partial Shade · Regular water

Grows very large (2m). Use like celery in cooking. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Herb · 365-545 days to harvest

Partial Shade OK · Regular water

Perfect shade garden groundcover. Spreads by runners. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Herb · 365-730 days to harvest

Partial Shade OK · Regular water

Needs acidic soil. Slow-spreading groundcover. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Herb · 40-60 days to harvest

Partial Shade OK · Regular water

Bolts in heat -- grow in cool season or shade. Direct sow. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Herb · 45-60 days to harvest

Full Sun · Low water

Easy from seed. Self-seeds aggressively. Wait until soil warms to at least 18°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Herb · 50-70 days to harvest

Full Sun to Partial Shade · Regular water

Self-seeds readily. Essential in Japanese and Korean cuisine. Wait until soil warms to at least 18°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Fruit · 60-90 days to harvest

Full Sun · Regular water

Remove first-year flowers for stronger plants. Mulch with straw to prevent mud splash. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Fruit · 70-90 days to harvest

Full Sun · Regular water

Needs at least 3 months of warm weather. Reduce watering as fruit ripens for sweeter taste. Wait until soil warms to at least 24°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Fruit · 80-100 days to harvest

Full Sun · Regular water

Needs at least 3 months of warm weather. Place melons on straw to prevent rot. Wait until soil warms to at least 22°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Fruit · 365-730 days to harvest

Full Sun · Regular water

Train on trellis or fence. Prune fruited canes after harvest. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Fruit · 365-730 days to harvest

Full Sun · Regular water

Must have acidic soil. Use pine needle mulch. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Fruit · 365-730 days to harvest

Full Sun · Regular water

Support with trellis. Prune summer-bearing differently than everbearing. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Fruit · 365-730 days to harvest

Full Sun · Moderate water

Protect from frost in cold climates. Restrict roots for more fruit. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Fruit · 365-1095 days to harvest

Full Sun · Moderate water

Needs strong trellis or arbor. Prune heavily in winter. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Fruit · 365-730 days to harvest

Full Sun · Regular water

Bring containers indoors below 4C. Feed with citrus fertilizer. Wait until soil warms to at least 18°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Fruit · 365-730 days to harvest

Full Sun · Regular water

More cold-sensitive than lemons. Excellent container plant. Wait until soil warms to at least 20°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Fruit · 1095-1825 days to harvest

Full Sun · Regular water

Grafted trees fruit much sooner. Needs well-drained soil. Wait until soil warms to at least 18°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Fruit · 1095-1825 days to harvest

Full Sun · Moderate water

Needs frost-free tropical or subtropical climate. Dwarf varieties for smaller spaces. Wait until soil warms to at least 24°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Fruit · 270-365 days to harvest

Full Sun · Regular water

Very frost-sensitive. Needs well-drained soil. Wait until soil warms to at least 22°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Fruit · 365-545 days to harvest

Full Sun · Regular water

Needs strong trellis or fence. Prune after fruiting. Wait until soil warms to at least 20°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Fruit · 545-730 days to harvest

Full Sun · Low water

Root the crown. Takes 18-24 months to fruit. Wait until soil warms to at least 22°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Fruit · 270-365 days to harvest

Full Sun · Frequent water

Needs constant warmth, moisture, and feeding. Cut back after fruiting. Wait until soil warms to at least 22°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Consistent moisture is critical. Mulch with straw or compost to retain soil moisture and keep roots cool during hot weather.

Fruit · 365-545 days to harvest

Full Sun · Regular water

Train on trellis. Prune spent canes after harvest. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Fruit · 1095-1825 days to harvest

Partial Shade OK · Frequent water

Needs constant warmth, humidity, and shade. Only viable in true tropical climates. Wait until soil warms to at least 24°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Consistent moisture is critical. Mulch with straw or compost to retain soil moisture and keep roots cool during hot weather.

Fruit · 1095-1460 days to harvest

Partial Shade OK · Regular water

Needs consistent warmth and humidity. Grows well indoors near bright window. Wait until soil warms to at least 20°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Fruit · 365-730 days to harvest

Full Sun · Moderate water

Needs strong trellis. Self-pollinate for better yields. Wait until soil warms to at least 22°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Fruit · 365-730 days to harvest

Full Sun to Partial Shade · Regular water

Plant 2 varieties for cross-pollination. Cook berries before eating. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Fruit · 365-730 days to harvest

Full Sun · Moderate water

Very hardy once established. Prune to control size. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Fruit · 365-730 days to harvest

Full Sun to Partial Shade · Regular water

Prune to open center for air circulation. Excellent for cold climates. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Fruit · 1095-1825 days to harvest

Full Sun · Regular water

Strictly tropical. Large tree -- needs space. Wait until soil warms to at least 24°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Fruit · 730-1460 days to harvest

Full Sun · Regular water

Need male and female plants. Strong trellis required. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Fruit · 365-730 days to harvest

Full Sun · Regular water

Hardiest citrus -- tolerates brief frost. Excellent container plant. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Fruit · 365-1095 days to harvest

Full Sun · Moderate water

Fast-growing. Fruit stains everything -- don't plant near paths. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Fruit · 365-1095 days to harvest

Full Sun · Regular water

Needs 400-800 chill hours. Thin fruit for larger yields. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Fruit · 1095-1825 days to harvest

Full Sun · Low water

Needs hot dry summers and mild winters. Must cure olives before eating. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Fruit · 365-1095 days to harvest

Full Sun · Regular water

Requires 400-1000 chill hours depending on variety. Thin fruit for larger peaches. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Fruit · 730-1460 days to harvest

Full Sun · Regular water

Plant 2 varieties for cross-pollination. Fire blight resistant varieties recommended. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Fruit · 730-1460 days to harvest

Full Sun · Moderate water

American types need frost to ripen. Asian types ripen on tree. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Fruit · 730-1460 days to harvest

Full Sun · Regular water

Most need cross-pollination. Thin fruit for larger plums. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Fruit · 730-1095 days to harvest

Full Sun · Low water

Tolerates heat and drought well. Fruit splits if watered unevenly. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Fruit · 730-1460 days to harvest

Full Sun · Regular water

Strictly tropical -- no frost tolerance. Compact tree good for small gardens. Wait until soil warms to at least 22°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Fruit · 365-1095 days to harvest

Full Sun · Frequent water

Needs acidic, boggy soil. Can grow in containers with peat. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Consistent moisture is critical. Mulch with straw or compost to retain soil moisture and keep roots cool during hot weather.

Fruit · 365-730 days to harvest

Full Sun · Regular water

Can fruit in 2-3 years. Prune for shape. Wait until soil warms to at least 22°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Fruit · 1825-3650 days to harvest

Full Sun · Regular water

Needs warm humid climate. Very slow to fruit from seed -- buy grafted trees. Wait until soil warms to at least 22°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Fruit · 70-90 days to harvest

Full Sun · Regular water

Related to tomatillo. Fruit drops when ripe. Wait until soil warms to at least 15°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Fruit · 365-730 days to harvest

Full Sun to Partial Shade · Regular water

Prune out oldest wood annually. Extremely cold-hardy. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Fruit · 730-1460 days to harvest

Full Sun · Low water

Thrives in heat and drought. Few pest problems. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Flower · 70-100 days to harvest

Full Sun · Moderate water

Sow directly -- taproots don't transplant well. Great for kids to grow. Wait until soil warms to at least 18°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Flower · 60-90 days to harvest

Full Sun · Low water

Self-seeds readily. Harvest flowers when fully open. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Flower · 45-50 days to harvest

Full Sun · Moderate water

Deadhead spent flowers for continuous bloom. Plant near tomatoes. Wait until soil warms to at least 18°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Flower · 60-70 days to harvest

Full Sun · Moderate water

Sow directly after frost. Space for air circulation to prevent mildew. Wait until soil warms to at least 18°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Flower · 90-120 days to harvest

Full Sun · Regular water

Dig tubers before frost. Stake tall varieties. Wait until soil warms to at least 15°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Flower · 55-70 days to harvest

Full Sun · Regular water

Deadhead or use self-cleaning varieties. Feed weekly for best blooms. Wait until soil warms to at least 15°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Flower · 55-80 days to harvest

Full Sun to Partial Shade · Regular water

Plant in fall for winter/spring color. Deadhead for continuous blooms. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Flower · 70-90 days to harvest

Full Sun · Regular water

Pinch seedlings for branching. Great cool-season cut flower. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Flower · 50-60 days to harvest

Full Sun · Low water

Direct sow. Thrives on neglect -- don't fertilize. Wait until soil warms to at least 15°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Flower · 55-70 days to harvest

Full Sun · Regular water

Soak seeds overnight. Plant early -- they love cool weather. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Flower · 60-90 days to harvest

Full Sun · Moderate water

Nick or soak seeds. Provide trellis. Wait until soil warms to at least 18°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Flower · 70-100 days to harvest

Full Sun · Regular water

Pinch tips until midsummer for bushy plants. Divide every 2-3 years. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Flower · 60-90 days to harvest

Full Sun · Regular water

Plant in rich, well-drained soil. Prune in late winter. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Flower · 90-180 days to harvest

Full Sun to Partial Shade · Regular water

Provide trellis for climbing types. Prune after flowering. Wait until soil warms to at least 18°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Flower · 90-180 days to harvest

Full Sun · Regular water

Tropical types must come indoors in winter. Wait until soil warms to at least 20°C before transplanting outdoors — cold soil stunts growth and invites root rot. Wait until soil warms to at least 20°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Flower · 365-730 days to harvest

Partial Shade OK · Low water

Don't overwater -- roots need air. Bright indirect light. Wait until soil warms to at least 18°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Flower · 45-65 days to harvest

Full Sun · Moderate water

Deadhead for continuous blooms. Self-seeds readily. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Flower · 365-545 days to harvest

Partial Shade OK · Regular water

WARNING: All parts are toxic if ingested. Beautiful but keep away from children and pets. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Flower · 90-120 days to harvest

Full Sun · Moderate water

Plant corms in fall in mild climates, spring in cold areas. Excellent cut flower. Wait until soil warms to at least 12°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Flower · 365-1095 days to harvest

Full Sun · Moderate water

Needs cold winter for blooms. Prune right after flowering. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Flower · 60-90 days to harvest

Full Sun · Moderate water

Nick seeds or soak overnight. Prefers cool climates. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Flower · 35-52 days to harvest

Full Sun to Partial Shade · Low water

Poor soil produces more flowers. Seeds are large and easy for kids. Wait until soil warms to at least 15°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Flower · 60-75 days to harvest

Full Sun · Low water

Direct sow in fall or early spring. Self-seeds freely. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Flower · 55-80 days to harvest

Full Sun · Low water

Direct sow -- hates transplanting. Scatter seeds on surface (needs light). Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Flower · 90-120 days to harvest

Full Sun to Partial Shade · Moderate water

Plant bulbs in fall. Multiplies readily. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Flower · 90-150 days to harvest

Full Sun · Moderate water

Plant bulbs in fall for spring bloom. Need cold winter. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Flower · 60-90 days to harvest

Full Sun · Low water

Extremely drought-tolerant. Divide every 2-3 years. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Flower · 90-180 days to harvest

Full Sun · Regular water

Fast-growing vine needs strong support. Hardy varieties survive mild winters. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.

Flower · 60-90 days to harvest

Full Sun · Low water

Deadhead for continuous blooms. Drought-tolerant once established. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Flower · 90-180 days to harvest

Full Sun · Frequent water

Needs still, warm water and full sun. Plant in aquatic baskets. Wait until soil warms to at least 18°C before transplanting outdoors — cold soil stunts growth and can invite root rot. Consistent moisture is critical. Mulch with straw or compost to retain soil moisture and keep roots cool during hot weather.

Flower · 730-1825 days to harvest

Full Sun · Moderate water

Needs very strong support. Can take years to bloom. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Water steadily but avoid soggy soil. A 5-cm layer of organic mulch helps balance moisture and suppress weeds.

Flower · 365-730 days to harvest

Partial Shade OK · Regular water

Shade-loving perennial. Cut old leaves in late winter. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Aim for about 2.5 cm of water per week, adjusting for rainfall. Organic mulch around the base helps maintain even moisture.