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Growing Savory in Hong Kong

🇭🇰 Zone 11 Planting Guide · Humid subtropical (dry winter) climate

USDA Zone 11 365 frost-free days 60-80 days to harvest

Quick Answer: Growing Savory in Hong Kong

Yes, you can grow Savory in Hong Kong, HK! Plant during Nov, Dec, Jan, Feb for best results. Hong Kong is in USDA Zone 11 with a Humid subtropical (dry winter) climate, offering 365 frost-free days per year. The difficulty level is medium, and Savory takes 60-80 days to harvest. Savory needs full sun and low watering.

Climate Match Analysis

Moderate Match Hong Kong + Savory

Hong Kong's climate requires careful timing. Summer highs (31°C) exceed Savory's maximum (30°C), so plant early or provide shade. Follow the recommended planting months for success.

Savory tolerates -10°C to 30°C
Optimal: 12°C - 24°C
Hong Kong range 14°C to 31°C

Hong Kong Climate Data

USDA Zone
11
Frost-Free
365days
Winter Low
14°C
Summer High
31°C
Rainfall
2399mm/yr
Climate
Cwa
Humid subtropical (dry winter)

Savory Planting Calendar for Hong Kong

Green months show the best time to plant Savory in Hong Kong

Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Plant Savory Not recommended

Savory Growing Requirements

☀️

Sunlight

Full Sun

6+ hours direct sunlight

💧

Water

Low

Drought tolerant, water sparingly

📅

Days to Harvest

60-80

From planting to first harvest

📊

Difficulty

medium

Some experience helpful

💡 Growing Tips for Savory

Summer savory is more delicate. Winter savory is woody and hardier. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Frost tolerance: Savory is frost tolerant — you can plant earlier in spring.

How to Grow Savory in Hong Kong

Hong Kong, HK is in USDA Hardiness Zone 11 with a Humid subtropical (dry winter) climate (Köppen Cwa). With winter lows of 14°C and summer highs of 31°C, the growing season spans approximately 365 frost-free days. Savory grows well with some gardening knowledge in this climate.

Savory thrives in temperatures between 12°C and 24°C, requiring full sun and low watering. In Hong Kong, the best months to plant Savory are November, December, January, February. Since Savory can tolerate frost, you have flexibility to plant earlier in the season or extend into cooler months. Expect to harvest in approximately 60-80 days after planting.

Hong Kong receives 2399mm of annual rainfall, which provides good natural moisture for Savory. Be careful not to overwater — the natural rainfall may be sufficient.

Other Plants That Grow in Hong Kong

More plants you can grow alongside Savory in Hong Kong

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Frequently Asked Questions

Can I grow savory in Hong Kong?

Yes! Savory can be successfully grown in Hong Kong, HK. Hong Kong is in USDA Hardiness Zone 11 with a Humid subtropical (dry winter) climate. The difficulty level for growing Savory here is rated "medium". The best months to plant are November, December, January, February.

When should I plant savory in Hong Kong?

In Hong Kong, the recommended planting months for Savory are November, December, January, February. Hong Kong has 365 frost-free days per year, with winter lows of 14°C and summer highs of 31°C. Savory is frost tolerant, giving you more flexibility with planting dates.

How long does savory take to grow in Hong Kong?

Savory typically takes 60-80 days from planting to harvest. In Hong Kong's Humid subtropical (dry winter) climate with 365 frost-free days, you have plenty of time to grow Savory to maturity. Summer savory is more delicate. Winter savory is woody and hardier. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Can I grow savory indoors in Hong Kong?

Savory can potentially be grown indoors in Hong Kong with proper conditions. It requires full sun (6+ hours of direct light — a south-facing window or grow lights recommended). Indoor growing extends your season beyond the Nov, Dec, Jan, Feb outdoor planting window. Use containers with good drainage and low watering.

What month do I plant savory in Hong Kong?

Plant Savory in Hong Kong during November, December, January, February. These are the optimal months based on Hong Kong's USDA Zone 11 climate, 365 frost-free days, and temperature range of 14°C to 31°C.

Is savory hard to grow in Hong Kong?

Savory is rated "medium" to grow in Hong Kong. Some gardening experience is helpful. Pay attention to watering schedules and planting timing. The climate match for Savory in Hong Kong is Moderate.

What grows well with savory in Hong Kong?

In Hong Kong, you can grow many companion plants alongside Savory. Good options from the same planting window include Tomato, Basil, Lettuce, Carrot and 2 more. These plants share similar planting months and thrive in Hong Kong's Zone 11 climate.

Does savory need full sun in Hong Kong?

Savory requires full sun. In Hong Kong, provide at least 6 hours of direct sunlight daily. Most garden locations with southern exposure will work well.

Last updated: March 2026 · Climate data from NOAA, FAO, USDA

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