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Growing Savory in Wuhan

🇨🇳 Zone 6 Planting Guide · Humid subtropical climate

USDA Zone 6 260 frost-free days 60-80 days to harvest

Quick Answer: Growing Savory in Wuhan

Yes, you can grow Savory in Wuhan, CN! Plant during Jan, Feb, Mar, Sep, Oct for best results. Wuhan is in USDA Zone 6 with a Humid subtropical climate, offering 260 frost-free days per year. The difficulty level is medium, and Savory takes 60-80 days to harvest. Savory needs full sun and low watering.

Climate Match Analysis

Moderate Match Wuhan + Savory

Wuhan's climate requires careful timing. Summer highs (34°C) exceed Savory's maximum (30°C), so plant early or provide shade. Follow the recommended planting months for success.

Savory tolerates -10°C to 30°C
Optimal: 12°C - 24°C
Wuhan range 0°C to 34°C

Wuhan Climate Data

USDA Zone
6
Frost-Free
260days
Winter Low
0°C
Summer High
34°C
Rainfall
1269mm/yr
Climate
Cfa
Humid subtropical

Savory Planting Calendar for Wuhan

Green months show the best time to plant Savory in Wuhan

Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Plant Savory Not recommended

Savory Growing Requirements

☀️

Sunlight

Full Sun

6+ hours direct sunlight

💧

Water

Low

Drought tolerant, water sparingly

📅

Days to Harvest

60-80

From planting to first harvest

📊

Difficulty

medium

Some experience helpful

💡 Growing Tips for Savory

Summer savory is more delicate. Winter savory is woody and hardier. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Frost tolerance: Savory is frost tolerant — you can plant earlier in spring.

How to Grow Savory in Wuhan

Wuhan, CN is in USDA Hardiness Zone 6 with a Humid subtropical climate (Köppen Cfa). With winter lows of 0°C and summer highs of 34°C, the growing season spans approximately 260 frost-free days. Savory grows well with some gardening knowledge in this climate.

Savory thrives in temperatures between 12°C and 24°C, requiring full sun and low watering. In Wuhan, the best months to plant Savory are January, February, March, September, October. Since Savory can tolerate frost, you have flexibility to plant earlier in the season or extend into cooler months. Expect to harvest in approximately 60-80 days after planting.

Wuhan receives 1269mm of annual rainfall, which provides good natural moisture for Savory. Be careful not to overwater — the natural rainfall may be sufficient.

Other Plants That Grow in Wuhan

More plants you can grow alongside Savory in Wuhan

Keep Exploring

Frequently Asked Questions

Can I grow savory in Wuhan?

Yes! Savory can be successfully grown in Wuhan, CN. Wuhan is in USDA Hardiness Zone 6 with a Humid subtropical climate. The difficulty level for growing Savory here is rated "medium". The best months to plant are January, February, March, September, October.

When should I plant savory in Wuhan?

In Wuhan, the recommended planting months for Savory are January, February, March, September, October. Wuhan has 260 frost-free days per year, with winter lows of 0°C and summer highs of 34°C. Savory is frost tolerant, giving you more flexibility with planting dates.

How long does savory take to grow in Wuhan?

Savory typically takes 60-80 days from planting to harvest. In Wuhan's Humid subtropical climate with 260 frost-free days, you have plenty of time to grow Savory to maturity. Summer savory is more delicate. Winter savory is woody and hardier. Can be planted 2-3 weeks before the last expected frost, giving it a head start on the growing season. Overwatering is the most common mistake. Let soil dry out between waterings and ensure drainage is excellent.

Can I grow savory indoors in Wuhan?

Savory can potentially be grown indoors in Wuhan with proper conditions. It requires full sun (6+ hours of direct light — a south-facing window or grow lights recommended). Indoor growing extends your season beyond the Jan, Feb, Mar, Sep, Oct outdoor planting window. Use containers with good drainage and low watering.

What month do I plant savory in Wuhan?

Plant Savory in Wuhan during January, February, March, September, October. These are the optimal months based on Wuhan's USDA Zone 6 climate, 260 frost-free days, and temperature range of 0°C to 34°C.

Is savory hard to grow in Wuhan?

Savory is rated "medium" to grow in Wuhan. Some gardening experience is helpful. Pay attention to watering schedules and planting timing. The climate match for Savory in Wuhan is Moderate.

What grows well with savory in Wuhan?

In Wuhan, you can grow many companion plants alongside Savory. Good options from the same planting window include Tomato, Basil, Lettuce, Carrot and 2 more. These plants share similar planting months and thrive in Wuhan's Zone 6 climate.

Does savory need full sun in Wuhan?

Savory requires full sun. In Wuhan, provide at least 6 hours of direct sunlight daily. Most garden locations with southern exposure will work well.

Last updated: March 2026 · Climate data from NOAA, FAO, USDA

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